How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Roll Skillet?

You need 12 ingredients. The key ingredients include: 1 can (28 ounces) whole plum tomatoes, undrained, 1 pound extra-lean ground beef (95% lean), 1 large onion, chopped, 1 can (8 ounces) tomato sauce, and more.

Is Cabbage Roll Skillet suitable as meat & poultry?

Yes, Cabbage Roll Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Roll Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Roll Skillet Recipe

Name: Cabbage Roll Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (28 ounces) whole plum tomatoes, undrained; 1 pound extra-lean ground beef (95% lean); 1 large onion, chopped; 1 can (8 ounces) tomato sauce; 2 tablespoons cider vinegar; 1 tablespoon brown sugar; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1/2 teaspoon pepper; 1 small head cabbage, thinly sliced (about 6 cups); 1 medium green pepper, cut into thin strips; 4 cups hot cooked brown rice

Cabbage Roll Skillet

Eats Now Editorial Team · 1027 kcal · Meat & Poultry

Cabbage Roll Skillet – a delicious recipe with tomatoes, extra-lean ground beef, onion, tomato sauce, cider vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cabbage Roll Skillet

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