Cabbage Roll Bake Recipe

Name: Cabbage Roll Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb uncooked ground turkey breast; 1 12 lbs cabbage, all varieties, chopped; 14 12 ounces Italian-style diced tomatoes, canned; 15 ounces canned tomato sauce; ¾ cup onion, diced; 1 bell pepper, diced; 1 teaspoon garlic powder; ¼ teaspoon dried thyme; ¼ teaspoon black pepper; 3 cups cooked white rice

Servings: persons

1
Preheat oven to 350 degrees.
2
Boil chopped cabbage until cabbage is tender.
3
Prepare instant rice according to directions to equal 3 cups prepared.
4
In a large nonstick frying pan, saute peppers & onions for a few minutes.
5
Add ground turkey and cook until no longer pink.
6
Drain.
7
Transfer turkey & peppers to a large bowl.
8
Add cooked rice, cooked cabbage, diced tomatoes, canned tomato suace, seasonings.
9
Transfer mixture to a 13 X 9 X 2 inch baking dish coated with nonstick spray.
10
Cover and bake at 350 degrees for 30 minutes or until heated through.

802

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb uncooked ground turkey breast, 1 12 lbs cabbage, all varieties, chopped, 14 12 ounces Italian-style diced tomatoes, canned, 15 ounces canned tomato sauce, and more.

Yes, Cabbage Roll Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cabbage Roll Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions