How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Patch Chicken Noodle Soup?

You need 11 ingredients. The key ingredients include: 1/2 head Cabbage, 1 small Yellow onion, 2 cup Wide egg noodles, 2 1/2 cup Diced chicken breast, and more.

Is Cabbage Patch Chicken Noodle Soup suitable as pasta & noodles?

Yes, Cabbage Patch Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cabbage Patch Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Patch Chicken Noodle Soup Recipe

Name: Cabbage Patch Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head Cabbage; 1 small Yellow onion; 2 cup Wide egg noodles; 2 1/2 cup Diced chicken breast; 1 Sliced carrot; 5 cup Chicken broth; 3 cup Water; 1 tsp Garlic powder; 1 1/2 tsp Celery salt; 1 tbsp Black pepper; 1 1/2 tbsp Salt

Warm up with this hearty Cabbage Patch Chicken Noodle Soup recipe. Made with Cabbage, onion, egg noodles and chicken breast. Easy step-by-step instructi…

This Cabbage Patch Chicken Noodle Soup relies on simple, everyday ingredients such as head cabbage, small yellow onion, wide egg noodles and diced chicken breast. It comes together quickly and makes 4 servings, at about 1207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1207

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cabbage Patch Chicken Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions