How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage-Onion-Sweet Pepper Medley?

You need 13 ingredients. The key ingredients include: 1/2 small red bell pepper, 1/2 small yellow bell pepper, 1/2 small green bell pepper, 1 onion, and more.

Is Cabbage-Onion-Sweet Pepper Medley suitable as meat & poultry?

Yes, Cabbage-Onion-Sweet Pepper Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage-Onion-Sweet Pepper Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage-Onion-Sweet Pepper Medley Recipe

Name: Cabbage-Onion-Sweet Pepper Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small red bell pepper; 1/2 small yellow bell pepper; 1/2 small green bell pepper; 1 onion; 2 bacon slices; 2 cups shredded cabbage; 3 tablespoons white vinegar; 1 tablespoon vegetable oil; 1 tablespoon water; 1 1/2 teaspoons brown sugar; 1 1/2 teaspoons Dijon mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper

Try this homemade Cabbage-Onion-Sweet Pepper Medley recipe the whole family will love. Made with red bell pepper, yellow bell pepper, green bell pepper …

This Cabbage-Onion-Sweet Pepper Medley relies on simple, everyday ingredients such as small red bell pepper, small yellow bell pepper, small green bell pepper and onion. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cabbage-Onion-Sweet Pepper Medley

Tips for the best results

Variations & substitutions

My Personal Notes

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