How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 6 ingredients. The key ingredients include: 1 medium head cabbage, 1 lb. ground beef, browned and drained, 1 c. uncooked rice, 1 can Italian zesty tomato soup, and more.

Is Cabbage Casserole suitable as meat & poultry?

Yes, Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1 lb. ground beef, browned and drained; 1 c. uncooked rice; 1 can Italian zesty tomato soup; 1 can water; 1 (8 oz.) can tomato sauce

Cabbage Casserole – a delicious recipe with head cabbage, ground beef, rice, Italian zesty, water, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium head cabbage
1 lb. ground beef, browned and drained
1 c. uncooked rice
1 can Italian zesty tomato soup
1 can water
1 (8 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Casserole

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