How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 10 ingredients. The key ingredients include: 1 medium head cabbage, 1 lb. ground beef (lean), 1/4 c. green onion, chopped, 1 medium onion, chopped, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1 lb. ground beef (lean); 1/4 c. green onion, chopped; 1 medium onion, chopped; 2 cloves garlic, minced; 10 1/2 oz. can cream of mushroom soup; 1 c. cooked rice; 1/4 c. bread crumbs; any seasoning (red pepper, black pepper, salt or you can use all of these seasonings); small amount of red hot pepper sauce (if desired)

Try this homemade Cabbage Casserole recipe the whole family will love. Made with head cabbage, ground beef, green onion and onion. Easy step-by-step ins…

This Cabbage Casserole relies on simple, everyday ingredients such as medium head cabbage, ground beef (lean), green onion, chopped and medium onion, chopped. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cabbage Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions