How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Burgers?

You need 6 ingredients. The key ingredients include: 1 pkg. hot roll mix or frozen bread dough, 1 1/2 to 2 lb. hamburger, 1 c. chopped onions, 1/2 c. chopped celery (optional), and more.

Is Cabbage Burgers suitable as meat & poultry?

Yes, Cabbage Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Burgers Recipe

Name: Cabbage Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. hot roll mix or frozen bread dough; 1 1/2 to 2 lb. hamburger; 1 c. chopped onions; 1/2 c. chopped celery (optional); 1 small head cabbage, shredded; seasoned salt or salt and pepper to taste

Cabbage Burgers – a delicious recipe with hot roll, hamburger, onions, celery, head cabbage, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. hot roll mix or frozen bread dough
1 1/2 to 2 lb. hamburger
1 c. chopped onions
1/2 c. chopped celery (optional)
1 small head cabbage, shredded
seasoned salt or salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Meat & Poultry

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Cabbage Burgers

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