How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Burger Casserole?

You need 10 ingredients. The key ingredients include: 1 lb shredded cabbage, 34 lb lean ground beef (do not brown), ½ teaspoon salt, ¼ teaspoon pepper, and more.

Is Cabbage Burger Casserole suitable as meat & poultry?

Yes, Cabbage Burger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Burger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Burger Casserole Recipe

Name: Cabbage Burger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shredded cabbage; 34 lb lean ground beef (do not brown); ½ teaspoon salt; ¼ teaspoon pepper; 1 medium onion, finely chopped; 1 cup long grain rice; 28 ounces chunky spaghetti sauce with mushrooms; ½ cup water; ¼ teaspoon crushed basil; ¼ teaspoon Mrs. Dash seasoning mix

Cabbage Burger Casserole

Eats Now Editorial Team · 10012 kcal · Meat & Poultry

Cabbage Burger Casserole – a delicious recipe with cabbage, lean ground beef, salt, pepper, onion, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cabbage Burger Casserole

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