How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Beef Soup?

You need 7 ingredients. The key ingredients include: 1 small cabbage head, cut into pieces, 1 can pinto beans, 1 small can tomato sauce, 1 large can stewed tomatoes, and more.

Is Cabbage Beef Soup suitable as soups & stews?

Yes, Cabbage Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Beef Soup Recipe

Name: Cabbage Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cabbage head, cut into pieces; 1 can pinto beans; 1 small can tomato sauce; 1 large can stewed tomatoes; 1 lb. ground beef; onion, salt and pepper to taste; 1 Tbsp. Wesson oil

Cabbage Beef Soup – a delicious recipe with cabbage, pinto beans, tomato sauce, tomatoes, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small cabbage head, cut into pieces
1 can pinto beans
1 small can tomato sauce
1 large can stewed tomatoes
1 lb. ground beef
onion, salt and pepper to taste
1 Tbsp. Wesson oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage Beef Soup

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