How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Beef Soup?

You need 9 ingredients. The key ingredients include: 1/2 tsp. Accent, 1 small onion, chopped, 1 lb. ground beef, 4 cubes chicken bouillon, and more.

Is Cabbage Beef Soup suitable as soups & stews?

Yes, Cabbage Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Beef Soup Recipe

Name: Cabbage Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. Accent; 1 small onion, chopped; 1 lb. ground beef; 4 cubes chicken bouillon; 1 small bell pepper, chopped; 1 small can Ro-Tel; 1 small can kidney beans; 1 small cabbage, chopped; 4 c. water

Cabbage Beef Soup – a delicious recipe with Accent, onion, ground beef, chicken bouillon, bell pepper, Ro-Tel. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 tsp. Accent
1 small onion, chopped
1 lb. ground beef
4 cubes chicken bouillon
1 small bell pepper, chopped
1 small can Ro-Tel
1 small can kidney beans
1 small cabbage, chopped
4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cabbage Beef Soup

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