How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Noodles?

You need 7 ingredients. The key ingredients include: 1 - 1 1/2 lb cabbage, shredded (about 1/2 head), 16 ounces egg noodles, cooked according to directions on package, 2 large onions, diced, salt and fresh cracked black pepper, lots and lots and I mean LOTS, and more.

Is Cabbage And Noodles suitable as pasta & noodles?

Yes, Cabbage And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cabbage And Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Noodles Recipe

Name: Cabbage And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/2 lb cabbage, shredded (about 1/2 head); 16 ounces egg noodles, cooked according to directions on package; 2 large onions, diced; salt and fresh cracked black pepper, lots and lots and I mean LOTS; 1/4 cup salted butter; 4 tablespoons olive oil; 1 cup green peas, frozen

Cabbage And Noodles – a delicious recipe with cabbage, egg noodles, onions, salt, butter, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 - 1 1/2 lb cabbage, shredded (about 1/2 head)
16 ounces egg noodles, cooked according to directions on package
2 large onions, diced
salt and fresh cracked black pepper, lots and lots and I mean LOTS
1/4 cup salted butter
4 tablespoons olive oil
1 cup green peas, frozen

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Pasta & Noodles

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