Cabbage And Fennel Or Leeks Pie Recipe

Name: Cabbage And Fennel Or Leeks Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients for the batter:; 1 cup all purpose flour; 1 cup sour cream; 1 cup mayonnaise; 1 teaspoon baking powder; 1/2 teaspoon baking soda; Zest of 1 lemon; 5 extra large eggs room temperature; For the filling:; 1 medium cabbage head shredded; 1 medium onion sliced; 1 medium fennel bulb or 4 small leeks thinly sliced; 1 teaspoon salt; 3/4 teaspoons freshly ground black pepper; 1/2 cup fresh parsley chopped; 1/4 cup fresh dill chopped; 1 cup goat cheese; Juice of 1 lemon

Servings: persons

Ingredients for the batter:
1 cup all purpose flour
1 cup sour cream
1 cup mayonnaise
1 teaspoon baking powder
1/2 teaspoon baking soda
Zest of 1 lemon
5 extra large eggs room temperature
For the filling:
1 medium cabbage head shredded
1 medium onion sliced
1 medium fennel bulb or 4 small leeks thinly sliced
1 teaspoon salt
3/4 teaspoons freshly ground black pepper
1/2 cup fresh parsley chopped
1/4 cup fresh dill chopped
1 cup goat cheese
Juice of 1 lemon

1
["Directions:
2
Preheat the oven to 350 degrees
3
Butter and sprinkle with some breadcrumbs the bottom of a 12by 71/2 casserole or glass baking dish.
4
In a large bowl mix cabbage, onion, fennel or leeks, lemon juice, parsley, dill, salt and pepper set aside.", "To another bowl sift the flour, baking powder, baking soda.
5
In a large mixing bowl, whisk sour cream, mayonnaise and lightly beaten eggs, fold in to the flour mixture. Pour 2/3 of the batter in the baking dish, then squeeze with your hands the excess moisture from the cabbage and fennel or leeks filling and spread it on top of the batter.
6
Crumble goat cheese evenly over the top, and cover with the remaining 1/3 of the batter.", "Bake for 1 hour, or until the pie is golden brown and the sides are slightly pulled from the dish.
7
Serve at room temperature.", "Cut cooled pie in 12 portions, wrap each slice in wax paper, pack in a food container and enjoy with your family or friends."]

946

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Ingredients for the batter:, 1 cup all purpose flour, 1 cup sour cream, 1 cup mayonnaise, and more.

Yes, Cabbage And Fennel Or Leeks Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cabbage And Fennel Or Leeks Pie

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