How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Beef Soup?

You need 11 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1/2 teaspoon garlic salt, 1/4 teaspoon garlic powder, 1/4 teaspoon pepper, and more.

Is Cabbage And Beef Soup suitable as soups & stews?

Yes, Cabbage And Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage And Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Beef Soup Recipe

Name: Cabbage And Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1/2 teaspoon garlic salt; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 2 celery ribs, chopped; 1 can (16 ounces) kidney beans, rinsed and drained; 1/2 medium head cabbage, chopped; 1 can (28 ounces) diced tomatoes, undrained; 3-1/2 cups water; 4 teaspoons beef bouillon granules; Minced fresh parsley

Cabbage And Beef Soup

Eats Now Editorial Team · 455 kcal · Soups & Stews

Cabbage And Beef Soup – a delicious recipe with ground beef, garlic salt, garlic, pepper, celery, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage And Beef Soup

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