How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Potato Casserole?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen hash brown potatoes, thawed, 1/2 c. melted butter, 1/4 c. chopped onions, 1 (10 oz.) can cream of chicken soup, and more.

Is Sour Cream Potato Casserole suitable as soups & stews?

Yes, Sour Cream Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Potato Casserole Recipe

Name: Sour Cream Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen hash brown potatoes, thawed; 1/2 c. melted butter; 1/4 c. chopped onions; 1 (10 oz.) can cream of chicken soup; 2 c. sour cream; 2 c. shredded Cheddar cheese; 1 tsp. salt; 1/4 tsp. pepper; 2 c. cornflake crumbs

Sour Cream Potato Casserole – a delicious recipe with frozen hash brown potatoes, butter, onions, cream of chicken soup, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (2 lb.) pkg. frozen hash brown potatoes, thawed
1/2 c. melted butter
1/4 c. chopped onions
1 (10 oz.) can cream of chicken soup
2 c. sour cream
2 c. shredded Cheddar cheese
1 tsp. salt
1/4 tsp. pepper
2 c. cornflake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Sour Cream Potato Casserole

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