Buttery Pineapple Cake

1. 1

   Preheat oven to 350 degrees & prepare a glass or no burn baking dish with butter or Pam.

2. 2

   In a bowl, mix the flour, sugar, salt, & baking soda thoroughly. Create a well in the center and add the egg, oil, milk, and vanilla. Mix gently till homogeneous. Add the wet, floured pineapple and mix. Pour into dish and bake for 27-30 minutes. Did you notice there isn't really any butter?

* Per serving · 4 servings · Values may vary.

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