How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Corn Bread?

You need 8 ingredients. The key ingredients include: 2/3 cup Butter, softened, 1 cup Sugar, 3 Eggs, 1 2/3 cup Milk, and more.

Is Buttery Corn Bread suitable as general?

Yes, Buttery Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttery Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttery Corn Bread Recipe

Name: Buttery Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cup Butter, softened; 1 cup Sugar; 3 Eggs; 1 2/3 cup Milk; 2 1/3 cup Flour; 1 cup Corn meal; 4 1/2 tsp Baking Powder; 1 tsp Salt

Buttery Corn Bread – a delicious recipe with Butter, Sugar, Eggs, Milk, Flour, meal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup Butter, softened
1 cup Sugar
3 Eggs
1 2/3 cup Milk
2 1/3 cup Flour
1 cup Corn meal
4 1/2 tsp Baking Powder
1 tsp Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Squash Casserole
Caramel Corn
Fried Stuffed Jalapeno Peppers
Vegetable Pizza

Buttery Corn Bread

How did you like this recipe?

Frequently Asked Questions