How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Cinnamon Nut Bread?

You need 7 ingredients. The key ingredients include: 1 (1-pound) loaf frozen bread dough, thawed, 3 tablespoons Land O Lakes Butter, softened, 1/2 cup sugar, 1/2 cup chopped pecans, and more.

Is Buttery Cinnamon Nut Bread suitable as general?

Yes, Buttery Cinnamon Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttery Cinnamon Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttery Cinnamon Nut Bread Recipe

Name: Buttery Cinnamon Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (1-pound) loaf frozen bread dough, thawed; 3 tablespoons Land O Lakes Butter, softened; 1/2 cup sugar; 1/2 cup chopped pecans; 1 teaspoon ground cinnamon; 1/2 cup powdered sugar; 1 to 2 tablespoons milk

Buttery Cinnamon Nut Bread – a delicious recipe with bread, Butter, sugar, pecans, ground cinnamon, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1-pound) loaf frozen bread dough, thawed
3 tablespoons Land O Lakes Butter, softened
1/2 cup sugar
1/2 cup chopped pecans
1 teaspoon ground cinnamon
1/2 cup powdered sugar
1 to 2 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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