How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pie?

You need 7 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 1/2 c. melted butter, 2 1/2 c. milk, 4 eggs, and more.

Is Butterscotch Pie suitable as baking & desserts?

Yes, Butterscotch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pie Recipe

Name: Butterscotch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. brown sugar; 1/2 c. melted butter; 2 1/2 c. milk; 4 eggs; 1 1/2 c. white sugar; 1/2 c. warmed water; 4 Tbsp. self-rising flour

Butterscotch Pie – a delicious recipe with brown sugar, butter, milk, eggs, white sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. brown sugar
1/2 c. melted butter
2 1/2 c. milk
4 eggs
1 1/2 c. white sugar
1/2 c. warmed water
4 Tbsp. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1195 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cranberry Orange Muffins
Granny Cake
Carrot Cake
Coconut Cream Pie

Butterscotch Pie

How did you like this recipe?

Frequently Asked Questions