Butterscotch Peanut Butter Bars Recipe

Name: Butterscotch Peanut Butter Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (1 stick) butter, room temperature, plus more for greasing; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1/2 cup plus 1/4 cup creamy peanut butter; 1 large egg; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup quick-cooking oatmeal; 6 ounces butterscotch chips (about 1 cup); 1 cup confectioners' sugar; 4 tablespoons milk

Servings: persons

1/2 cup (1 stick) butter, room temperature, plus more for greasing
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup plus 1/4 cup creamy peanut butter
1 large egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup quick-cooking oatmeal
6 ounces butterscotch chips (about 1 cup)
1 cup confectioners' sugar
4 tablespoons milk

1
Preheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking dish with butter.
2
Using an electric mixer, cream the butter, granulated sugar, brown sugar and 1/2 cup of the peanut butter.
3
Add the egg and vanilla.
4
Sift the flour with the baking soda and the salt.
5
Mix the oatmeal into the flour and stir the flour into the creamed mixture.
6
Spread the batter in the baking pan.
7
Sprinkle the butterscotch chips over the batter and bake for 20 to 25 minutes, until browned around the edges.
8
Whisk together the confectioners' sugar, milk and the remaining 1/4 cup of the peanut butter until smooth, then spread the glaze evenly over the warm bars.
9
Allow to cool completely before cutting into squares.

1237

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup (1 stick) butter, room temperature, plus more for greasing, 1/2 cup granulated sugar, 1/2 cup packed brown sugar, 1/2 cup plus 1/4 cup creamy peanut butter, and more.

Yes, Butterscotch Peanut Butter Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Peanut Butter Bars

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