How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Overnight Cookies?

You need 8 ingredients. The key ingredients include: 4 c. brown sugar, packed, 4 well beaten eggs, 1 c. shortening (half oleo), 1 Tbsp. cream of tartar, and more.

Is Butterscotch Overnight Cookies suitable as baking & desserts?

Yes, Butterscotch Overnight Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Overnight Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Overnight Cookies Recipe

Name: Butterscotch Overnight Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. brown sugar, packed; 4 well beaten eggs; 1 c. shortening (half oleo); 1 Tbsp. cream of tartar; 1 Tbsp. vanilla; 1 Tbsp. soda dissolved in a little hot water; 6 c. flour; salt

Butterscotch Overnight Cookies – a delicious recipe with brown sugar, eggs, shortening, cream of tartar, vanilla, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. brown sugar, packed
4 well beaten eggs
1 c. shortening (half oleo)
1 Tbsp. cream of tartar
1 Tbsp. vanilla
1 Tbsp. soda dissolved in a little hot water
6 c. flour
salt

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Quick Info

Servings
4 servings
Calories
2389 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Overnight Cookies

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