How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Fudge?

You need 6 ingredients. The key ingredients include: 1/4 c. butter, 1 c. brown sugar, 1 c. white sugar, 3/4 c. sour cream, and more.

Is Butterscotch Fudge suitable as baking & desserts?

Yes, Butterscotch Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Fudge Recipe

Name: Butterscotch Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. brown sugar; 1 c. white sugar; 3/4 c. sour cream; 1 tsp. vanilla; 1/2 c. chopped pecans

Butterscotch Fudge – a delicious recipe with butter, brown sugar, white sugar, sour cream, vanilla, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
1 c. brown sugar
1 c. white sugar
3/4 c. sour cream
1 tsp. vanilla
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
866 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Torte Royale
Torta Di Patate(Potato Cake Or Gatteau)
Elaine'S 8 Minute Cheesecake
Dump Cake

Butterscotch Fudge

How did you like this recipe?

Frequently Asked Questions