How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Frosting?

You need 7 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. white sugar, 2 tsp. Karo syrup, 3/4 c. Carnation cream, and more.

Is Butterscotch Frosting suitable as general?

Yes, Butterscotch Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Frosting Recipe

Name: Butterscotch Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. white sugar; 2 tsp. Karo syrup; 3/4 c. Carnation cream; 1/4 c. butter; 1/4 c. Crisco; 1 tsp. vanilla

Butterscotch Frosting – a delicious recipe with brown sugar, white sugar, syrup, Carnation cream, butter, Crisco. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. brown sugar
1 c. white sugar
2 tsp. Karo syrup
3/4 c. Carnation cream
1/4 c. butter
1/4 c. Crisco
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
General

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