How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Crunch Cookies?

You need 8 ingredients. The key ingredients include: 4 c. flour, 2 c. brown sugar, 2 c. white sugar, 6 c. oatmeal, and more.

Is Butterscotch Crunch Cookies suitable as baking & desserts?

Yes, Butterscotch Crunch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Crunch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Crunch Cookies Recipe

Name: Butterscotch Crunch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 2 c. brown sugar; 2 c. white sugar; 6 c. oatmeal; 2 c. lard; 2 tsp. soda; 2 tsp. vanilla; 4 eggs, beaten

Butterscotch Crunch Cookies – a delicious recipe with flour, brown sugar, white sugar, oatmeal, lard, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
2 c. brown sugar
2 c. white sugar
6 c. oatmeal
2 c. lard
2 tsp. soda
2 tsp. vanilla
4 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1944 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Crunch Cookies

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