Butterscotch Confetti Squares

1. 1

   Line 2 9x9 rectangle pans with waxed paper (I found this was the easiest way to clean up afterwards).

2. 2

   In a large microwave safe bowl add margarine and peanut butter; microwave for about 1-2 minutes or until everything is melted, NOT sizzling.

3. 3

   As soon as it come out of the microwave add the butterscotch chips.

4. 4

   Let cool for a minute or two.then add the two bags of marshmallows.

5. 5

   Mix everything up until all marshmallows are coated.

6. 6

   Pour mixture evenly into 2 pans, or if you like them really thick you can just use one pan.

7. 7

   Transfer pans to fridge, wait till everything has set. Cut and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.