How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Caramel Dip?

You need 6 ingredients. The key ingredients include: 1/2 cup Mott's(R) Natural Applesauce, 1 cup light brown sugar, 1/4 cup heavy cream, 1 tablespoon unsalted butter, and more.

Is Butterscotch Caramel Dip suitable as snacks & appetizers?

Yes, Butterscotch Caramel Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Butterscotch Caramel Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Butterscotch Caramel Dip Recipe

Name: Butterscotch Caramel Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Mott's(R) Natural Applesauce; 1 cup light brown sugar; 1/4 cup heavy cream; 1 tablespoon unsalted butter; 1/4 teaspoon kosher salt; 1/2 teaspoon vanilla

Butterscotch Caramel Dip – a delicious recipe with Natural Applesauce, light brown sugar, heavy cream, unsalted butter, kosher salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup Mott's(R) Natural Applesauce
1 cup light brown sugar
1/4 cup heavy cream
1 tablespoon unsalted butter
1/4 teaspoon kosher salt
1/2 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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