Butterscotch Brownies I

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking pan.

2. 2

   In large bowl, cream the shortening, brown sugar, vanilla and eggs. In a separate bowl, mix together the flour, walnuts, baking powder and salt. Slowly add to egg mixture, stirring until well blended. Spread dough evenly into the prepared pan.

3. 3

   Bake for 20 to 24 minutes, or until inserted toothpick comes out clean.

* Per serving · 4 servings · Values may vary.

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