How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Brownies?

You need 9 ingredients. The key ingredients include: 1/4 c. butter, 1 c. brown sugar, 1 tsp. vanilla, 1/2 c. all-purpose flour, and more.

Is Butterscotch Brownies suitable as baking & desserts?

Yes, Butterscotch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Brownies Recipe

Name: Butterscotch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. brown sugar; 1 tsp. vanilla; 1/2 c. all-purpose flour; 1 tsp. double acting baking soda; 1/2 tsp. salt; 1/2 to 1 c. finely chopped nuts; 3/4 c. grated coconut; 1 egg

Butterscotch Brownies – a delicious recipe with butter, brown sugar, vanilla, all-purpose, double acting baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
1 c. brown sugar
1 tsp. vanilla
1/2 c. all-purpose flour
1 tsp. double acting baking soda
1/2 tsp. salt
1/2 to 1 c. finely chopped nuts
3/4 c. grated coconut
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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