How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Breakfast Rolls?

You need 4 ingredients. The key ingredients include: 2 loaves frozen bread, thawed, cut and rolled into balls, 1 small box butterscotch pudding, 1 stick butter, 1 c. brown sugar.

Is Butterscotch Breakfast Rolls suitable as breakfast?

Yes, Butterscotch Breakfast Rolls falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Butterscotch Breakfast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Breakfast Rolls Recipe

Name: Butterscotch Breakfast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves frozen bread, thawed, cut and rolled into balls; 1 small box butterscotch pudding; 1 stick butter; 1 c. brown sugar

Butterscotch Breakfast Rolls – a delicious recipe with bread, butterscotch pudding, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 loaves frozen bread, thawed, cut and rolled into balls
1 small box butterscotch pudding
1 stick butter
1 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Breakfast

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