How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Breakfast Rolls?

You need 5 ingredients. The key ingredients include: 1 pkg. frozen yeast rolls, 1 (3 oz.) pkg. butterscotch instant pudding, 1/2 c. brown sugar, 1/3 c. toasted almonds, slivered, and more.

Is Butterscotch Breakfast Rolls suitable as breakfast?

Yes, Butterscotch Breakfast Rolls falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Butterscotch Breakfast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Breakfast Rolls Recipe

Name: Butterscotch Breakfast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen yeast rolls; 1 (3 oz.) pkg. butterscotch instant pudding; 1/2 c. brown sugar; 1/3 c. toasted almonds, slivered; 1 stick oleo in pats

Butterscotch Breakfast Rolls – a delicious recipe with frozen yeast rolls, butterscotch instant pudding, brown sugar, toasted almonds, oleo. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pkg. frozen yeast rolls
1 (3 oz.) pkg. butterscotch instant pudding
1/2 c. brown sugar
1/3 c. toasted almonds, slivered
1 stick oleo in pats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Breakfast

Eats Now Editorial Team

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