How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash with Apples and Spinach?

You need 7 ingredients. The key ingredients include: 2 cup butternut squash, 2 cup chopped spinach, 1/4 cup diced red onion, 1 red apple, and more.

Is Butternut Squash with Apples and Spinach suitable as vegetarian?

Yes, Butternut Squash with Apples and Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash with Apples and Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash with Apples and Spinach Recipe

Name: Butternut Squash with Apples and Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup butternut squash; 2 cup chopped spinach; 1/4 cup diced red onion; 1 red apple; 2 tsp oregano; 1/4 cup feta cheese; 2 tsp olive oil

Butternut Squash with Apples and Spinach – a delicious recipe with butternut squash, chopped spinach, red onion, red apple, oregano, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cup butternut squash
2 cup chopped spinach
1/4 cup diced red onion
1 red apple
2 tsp oregano
1/4 cup feta cheese
2 tsp olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
893 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Squash with Apples and Spinach

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