How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Soup?

You need 6 ingredients. The key ingredients include: 4 small cans chicken broth, 1 medium butternut squash, peeled and cut up, 1 onion, quartered, 1/2 tsp. salt, and more.

Is Butternut Squash Soup suitable as soups & stews?

Yes, Butternut Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Soup Recipe

Name: Butternut Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small cans chicken broth; 1 medium butternut squash, peeled and cut up; 1 onion, quartered; 1/2 tsp. salt; 1/4 tsp. nutmeg; 1/2 to 3/4 c. milk

Butternut Squash Soup – a delicious recipe with chicken broth, butternut squash, onion, salt, nutmeg, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 small cans chicken broth
1 medium butternut squash, peeled and cut up
1 onion, quartered
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 to 3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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