Butternut Squash Puree Served at 2013 Obama Inaugural Lun

1. 1

   Preheat oven to 400 degrees.

2. 2

   Cut squash lengthwise and remove seeds.

3. 3

   Place each half squash with the cut half facing down on a sheet pan in the oven and cook until tender, approximately 25 minutes.

4. 4

   Remove from oven and allow to cool for 5 minutes.

5. 5

   Scoop flesh into a blender, using a big spoon.

6. 6

   Place the butter,maple syrup, kosher salt and white pepper into blender.

7. 7

   Puree on a high speed until smooth, adjusting the seasoning to taste.

8. 8

   Place puree in a small sauce pot and cover to keep warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.