How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Kale Bowl?

You need 7 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 2 cups Butternut Squash, Peeled And Cubed, 1 dash Salt And Pepper, 1/2 teaspoons Chili Powder, Or To Taste, and more.

Is Butternut Squash Kale Bowl suitable as vegetarian?

Yes, Butternut Squash Kale Bowl falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Kale Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Kale Bowl Recipe

Name: Butternut Squash Kale Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 2 cups Butternut Squash, Peeled And Cubed; 1 dash Salt And Pepper; 1/2 teaspoons Chili Powder, Or To Taste; 1/4 cups Vegetable Broth; 1 bunch Kale; 1/4 cups Pine Nuts

Butternut Squash Kale Bowl – a delicious recipe with Olive Oil, Butternut, Salt, Chili Powder, Vegetable Broth, Nuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tablespoons Olive Oil
2 cups Butternut Squash, Peeled And Cubed
1 dash Salt And Pepper
1/2 teaspoons Chili Powder, Or To Taste
1/4 cups Vegetable Broth
1 bunch Kale
1/4 cups Pine Nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Vegetarian

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Butternut Squash Kale Bowl

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