How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash In Wine?

You need 8 ingredients. The key ingredients include: 1 butternut squash, 1/4 cup butter, 1/4 cup brown sugar, 1/4 cup red wine, and more.

Is Butternut Squash In Wine suitable as vegetarian?

Yes, Butternut Squash In Wine falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash In Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash In Wine Recipe

Name: Butternut Squash In Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 butternut squash; 1/4 cup butter; 1/4 cup brown sugar; 1/4 cup red wine; 1/2 teaspoon herb seasoning mix; 1/2 teaspoon clove; salt and pepper; lemon slice

Butternut Squash In Wine – a delicious recipe with butternut squash, butter, brown sugar, red wine, herb seasoning mix, clove. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 butternut squash
1/4 cup butter
1/4 cup brown sugar
1/4 cup red wine
1/2 teaspoon herb seasoning mix
1/2 teaspoon clove
salt and pepper
lemon slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pea And Asparagus
Zucchini Casserole
Mexican Zucchini Dish
Pineapple Zucchini Bread

Butternut Squash In Wine

How did you like this recipe?

Frequently Asked Questions