How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Bruschetta?

You need 8 ingredients. The key ingredients include: 2 cups butternut squash diced, 1 clove garlic minced, 1 cup pesto sauce heated, 1 sprig fresh rosemary, and more.

Is Butternut Squash Bruschetta suitable as vegetarian?

Yes, Butternut Squash Bruschetta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Bruschetta Recipe

Name: Butternut Squash Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butternut squash diced; 1 clove garlic minced; 1 cup pesto sauce heated; 1 sprig fresh rosemary; 1 cup slivered almonds; 1 tablespoon olive oil; salt to taste; New York Style(R) Panetini(R) toasts

Butternut Squash Bruschetta – a delicious recipe with butternut squash, garlic, pesto sauce, rosemary, almonds, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups butternut squash diced
1 clove garlic minced
1 cup pesto sauce heated
1 sprig fresh rosemary
1 cup slivered almonds
1 tablespoon olive oil
salt to taste
New York Style(R) Panetini(R) toasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Squash Bruschetta

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