Butternut Squash Bread — Vegetarian recipe

Butternut Squash Bread

Eats Now Editorial Team  · 1455 kcal  · Vegetarian

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Bake this irresistible Butternut Squash Bread at home. Made with active dry yeast, warm water, warm milk and eggs. Easy step-by-step instructions included.

This Butternut Squash Bread relies on simple, everyday ingredients such as active dry yeast, warm water, eggs, beaten and sugar. It comes together quickly and makes 4 servings, at about 1455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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