How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Bake?

You need 6 ingredients. The key ingredients include: 1/3 c. Margarine, 3/4 c. Granulated Sugar, 2 Eggs, (5 oz.) Evaporated Milk, and more.

Is Butternut Squash Bake suitable as vegetarian?

Yes, Butternut Squash Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Bake Recipe

Name: Butternut Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Margarine; 3/4 c. Granulated Sugar; 2 Eggs; (5 oz.) Evaporated Milk; 1 tsp. Vanilla Extract; 2 c. Butternut Squash, cooked, mashed

Butternut Squash Bake – a delicious recipe with Margarine, Sugar, Eggs, Milk, Vanilla, Butternut. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/3 c. Margarine
3/4 c. Granulated Sugar
2 Eggs
(5 oz.) Evaporated Milk
1 tsp. Vanilla Extract
2 c. Butternut Squash, cooked, mashed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1110 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Squash Bake

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