How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash And Goat Cheese Casserole?

You need 7 ingredients. The key ingredients include: 2 (1 lb) butternut squashes, peeled, seeded, sliced, 1 tbsp olive oil, 5.25 oz goat cheese, sliced, 6 tbsp fresh parsley leaves, chopped, and more.

Is Butternut Squash And Goat Cheese Casserole suitable as vegetarian?

Yes, Butternut Squash And Goat Cheese Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash And Goat Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash And Goat Cheese Casserole Recipe

Name: Butternut Squash And Goat Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb) butternut squashes, peeled, seeded, sliced; 1 tbsp olive oil; 5.25 oz goat cheese, sliced; 6 tbsp fresh parsley leaves, chopped; 1 tsp ground nutmeg; 2/3 cup heavy cream; None None salad and crusty bread, to serve (optional)

Butternut Squash And Goat Cheese Casserole – a delicious recipe with butternut, olive oil, goat cheese, parsley, ground nutmeg, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (1 lb) butternut squashes, peeled, seeded, sliced
1 tbsp olive oil
5.25 oz goat cheese, sliced
6 tbsp fresh parsley leaves, chopped
1 tsp ground nutmeg
2/3 cup heavy cream
None None salad and crusty bread, to serve (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Vegetarian

Eats Now Editorial Team

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Butternut Squash And Goat Cheese Casserole

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