How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Waffles?

You need 7 ingredients. The key ingredients include: 2 whole Eggs, 2 cups Buttermilk, 2 cups All-purpose Flour, 2 teaspoons Baking Powder, and more.

Is Buttermilk Waffles suitable as breakfast?

Yes, Buttermilk Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Buttermilk Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Waffles Recipe

Name: Buttermilk Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Eggs; 2 cups Buttermilk; 2 cups All-purpose Flour; 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 1/4 cups Shortening Plus 2 Tablespoons

Buttermilk Waffles – a delicious recipe with Eggs, Buttermilk, All-purpose, Baking Powder, Baking Soda, Salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 whole Eggs
2 cups Buttermilk
2 cups All-purpose Flour
2 teaspoons Baking Powder
1 teaspoon Baking Soda
1/2 teaspoons Salt
1/4 cups Shortening Plus 2 Tablespoons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Breakfast

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Buttermilk Waffles

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