How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Waffles?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1 c. rolled oats, 1/2 c. yellow cornmeal, 4 1/2 tsp. baking powder, and more.

Is Buttermilk Waffles suitable as breakfast?

Yes, Buttermilk Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Buttermilk Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Waffles Recipe

Name: Buttermilk Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 c. rolled oats; 1/2 c. yellow cornmeal; 4 1/2 tsp. baking powder; 2 c. buttermilk; 1 c. plain yogurt; 3/4 c. melted butter or vegetable oil; 2 eggs

Buttermilk Waffles – a delicious recipe with flour, rolled oats, yellow cornmeal, baking powder, buttermilk, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. flour
1 c. rolled oats
1/2 c. yellow cornmeal
4 1/2 tsp. baking powder
2 c. buttermilk
1 c. plain yogurt
3/4 c. melted butter or vegetable oil
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1848 kcal
Category
Breakfast

Eats Now Editorial Team

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Buttermilk Waffles

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