How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Vanilla Waffles Recipe?

You need 11 ingredients. The key ingredients include: 6 1/2 ounces all-purpose flour (1 1/3 cup; 185g), 1 1/2 ounces powdered sugar (1/4 cup plus 2 tablespoons; 45g), 1/2 teaspoon (2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight, 1/2 teaspoon (3g) baking soda, and more.

Is Buttermilk Vanilla Waffles Recipe suitable as breakfast?

Yes, Buttermilk Vanilla Waffles Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Buttermilk Vanilla Waffles Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Vanilla Waffles Recipe Recipe

Name: Buttermilk Vanilla Waffles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 ounces all-purpose flour (1 1/3 cup; 185g); 1 1/2 ounces powdered sugar (1/4 cup plus 2 tablespoons; 45g); 1/2 teaspoon (2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; 1/2 teaspoon (3g) baking soda; 1/2 teaspoon (2g) baking powder; 1 vanilla bean, split and scraped (see note); 14 ounces cultured lowfat buttermilk (1 3/4 cup; 395g) (see note); 1 1/2 ounces unsalted butter, melted (3 tablespoons; 40g); 2 large egg whites (about 2 1/2 ounces; 70g); 1 teaspoon (5ml) vanilla extract; Maple syrup, for serving

Buttermilk Vanilla Waffles Recipe

Eats Now Editorial Team · 1144 kcal · Breakfast

Buttermilk Vanilla Waffles Recipe – a delicious recipe with flour, powdered sugar, salt, baking soda, baking powder, vanilla bean. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Buttermilk Vanilla Waffles Recipe

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