How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk-Thyme Dressing?

You need 6 ingredients. The key ingredients include: 1/4 teaspoon fine sea salt, 2 teaspoons extra virgin olive oil, 1 tablespoon imported French mustard, 1 teaspoon fresh thyme leaves, and more.

Is Buttermilk-Thyme Dressing suitable as general?

Yes, Buttermilk-Thyme Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk-Thyme Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buttermilk-Thyme Dressing Recipe

Name: Buttermilk-Thyme Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 teaspoon fine sea salt; 2 teaspoons extra virgin olive oil; 1 tablespoon imported French mustard; 1 teaspoon fresh thyme leaves; 1/2 cup buttermilk, shaken to blend; A small jar with a lid

Buttermilk-Thyme Dressing – a delicious recipe with salt, extra virgin olive oil, thyme, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 teaspoon fine sea salt
2 teaspoons extra virgin olive oil
1 tablespoon imported French mustard
1 teaspoon fresh thyme leaves
1/2 cup buttermilk, shaken to blend
A small jar with a lid

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Capers Substitution
Dill And Onion Bread
Old Fashioned Frosting
Iced Hibiscus Tea

Buttermilk-Thyme Dressing

How did you like this recipe?

Frequently Asked Questions