How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Syrup?

You need 6 ingredients. The key ingredients include: 1-1/2 cup Granulated Sugar, 3/4 cups Buttermilk, 1/2 cups Butter (Or Margarine Works Fine), 2 Tablespoons Karo Syrup, and more.

Is Buttermilk Syrup suitable as general?

Yes, Buttermilk Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Syrup Recipe

Name: Buttermilk Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Granulated Sugar; 3/4 cups Buttermilk; 1/2 cups Butter (Or Margarine Works Fine); 2 Tablespoons Karo Syrup; 1 teaspoon (or A Little Less) Baking Soda; 2 teaspoons Vanilla

Buttermilk Syrup – a delicious recipe with Sugar, Buttermilk, Butter, Syrup, Baking Soda, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 cup Granulated Sugar
3/4 cups Buttermilk
1/2 cups Butter (Or Margarine Works Fine)
2 Tablespoons Karo Syrup
1 teaspoon (or A Little Less) Baking Soda
2 teaspoons Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
General

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Buttermilk Syrup

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