How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie ?

You need 8 ingredients. The key ingredients include: 3 large eggs, lightly beaten, 3 tablespoons all-purpose flour, 1 cup sugar, 1 1/2 cups low-fat buttermilk, and more.

Is Buttermilk Pie suitable as baking & desserts?

Yes, Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie Recipe

Name: Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs, lightly beaten; 3 tablespoons all-purpose flour; 1 cup sugar; 1 1/2 cups low-fat buttermilk; 1/2 cup butter, melted and cooled; 1 teaspoon vanilla extract; 1 pie crust; 1/2 teaspoon ground nutmeg

Buttermilk Pie – a delicious recipe with eggs, all-purpose, sugar, low-fat buttermilk, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs, lightly beaten
3 tablespoons all-purpose flour
1 cup sugar
1 1/2 cups low-fat buttermilk
1/2 cup butter, melted and cooled
1 teaspoon vanilla extract
1 pie crust
1/2 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1159 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Best Ever Cinnamon Rolls Recipe
Peach Sour Cream Pie Recipe
Bacon Cakes
Julie's Gluten-Free Sorbet Recipe With Orange and Pineapple

Buttermilk Pie

How did you like this recipe?

Frequently Asked Questions