How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Onion Rings?

You need 9 ingredients. The key ingredients include: 3 large onions, preferably sweet onions, 3 -4 cups buttermilk, 1 cup all-purpose flour, 1 cup cornmeal, and more.

Is Buttermilk Onion Rings suitable as soups & stews?

Yes, Buttermilk Onion Rings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Buttermilk Onion Rings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Onion Rings Recipe

Name: Buttermilk Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions, preferably sweet onions; 3 -4 cups buttermilk; 1 cup all-purpose flour; 1 cup cornmeal; 2 teaspoons salt; 2 teaspoons onion powder; 2 teaspoons chili powder; 1 teaspoon sugar (if not using very sweet onions); oil, preferably peanut oil (for deep frying)

Buttermilk Onion Rings – a delicious recipe with onions, buttermilk, flour, cornmeal, salt, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 large onions, preferably sweet onions
3 -4 cups buttermilk
1 cup all-purpose flour
1 cup cornmeal
2 teaspoons salt
2 teaspoons onion powder
2 teaspoons chili powder
1 teaspoon sugar (if not using very sweet onions)
oil, preferably peanut oil (for deep frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Buttermilk Onion Rings

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