How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Gravy?

You need 6 ingredients. The key ingredients include: 1/3 c. bacon grease, 1/4 c. plain meal, 2 c. buttermilk, 1/8 tsp. black pepper, and more.

Is Buttermilk Gravy suitable as meat & poultry?

Yes, Buttermilk Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buttermilk Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Gravy Recipe

Name: Buttermilk Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. bacon grease; 1/4 c. plain meal; 2 c. buttermilk; 1/8 tsp. black pepper; 1/2 tsp. salt; 1 c. water

Buttermilk Gravy – a delicious recipe with bacon grease, meal, buttermilk, black pepper, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. bacon grease
1/4 c. plain meal
2 c. buttermilk
1/8 tsp. black pepper
1/2 tsp. salt
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Gravy

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