Try this homemade Buttermilk Gazpacho recipe the whole family will love. Made with cucumber, sweet onion, tomato and fresh jalapeu00f1o chili. Easy step…
This Buttermilk Gazpacho relies on simple, everyday ingredients such as coarsely chopped ripe tomato, chopped fresh jalapeno chili, buttermilk and salt and pepper. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026