How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Fudge?

You need 7 ingredients. The key ingredients include: 2 c. buttermilk, 2 c. sugar, 2 tsp. vanilla, 1 stick butter, and more.

Is Buttermilk Fudge suitable as baking & desserts?

Yes, Buttermilk Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Fudge Recipe

Name: Buttermilk Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. buttermilk; 2 c. sugar; 2 tsp. vanilla; 1 stick butter; 2 Tbsp. corn syrup; 1 c. chopped nuts; 1 tsp. soda

Buttermilk Fudge – a delicious recipe with buttermilk, sugar, vanilla, butter, corn syrup, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. buttermilk
2 c. sugar
2 tsp. vanilla
1 stick butter
2 Tbsp. corn syrup
1 c. chopped nuts
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1541 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mediterranean Vegetable Tart
Blackberry Baked Apples
Rhubarb Puddings
Key Lime Pie

Buttermilk Fudge

How did you like this recipe?

Frequently Asked Questions