How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Crappies?

You need 11 ingredients. The key ingredients include: 2 lb. crappie fillets, 10 oz. buttermilk, 6 oz. 7-Up, 1 tsp. soy sauce, and more.

Is Buttermilk Crappies suitable as baking & desserts?

Yes, Buttermilk Crappies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Crappies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Crappies Recipe

Name: Buttermilk Crappies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. crappie fillets; 10 oz. buttermilk; 6 oz. 7-Up; 1 tsp. soy sauce; 1 lb. cornmeal; 2 c. flour; 3 Tbsp. lemon pepper; 2 Tbsp. seasoned black pepper; 3 Tbsp. seasoned salt; salt to taste; peanut oil

Buttermilk Crappies

Eats Now Editorial Team · 1049 kcal · Baking & Desserts

Buttermilk Crappies – a delicious recipe with crappie fillets, buttermilk, soy sauce, cornmeal, flour, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Buttermilk Crappies

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