How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Coleslaw?

You need 12 ingredients. The key ingredients include: 1 lb cabbage, shredded our chopped, salt, 1 carrot, peeled & shredded, ½ cup buttermilk, and more.

Is Buttermilk Coleslaw suitable as salads?

Yes, Buttermilk Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Buttermilk Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buttermilk Coleslaw Recipe

Name: Buttermilk Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cabbage, shredded our chopped; salt; 1 carrot, peeled & shredded; ½ cup buttermilk; 2 tablespoons mayonnaise; 2 tablespoons sour cream; 1 shallot, minced; 2 tablespoons fresh parsley leaves, minced; ½ teaspoon cider vinegar; ¼ teaspoon Dijon mustard; ½ teaspoon sugar; ⅛ teaspoon black pepper

Buttermilk Coleslaw

Eats Now Editorial Team · 285 kcal · Salads

Buttermilk Coleslaw – a delicious recipe with cabbage, salt, carrot, buttermilk, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Buttermilk Coleslaw

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